Trier

[green zebra]

Hi All,
Am shopping for a stainless Trier, can anyone direct me to reasonable prices for this item? Here in Ontario, a source sells theirs for $80, handle is 2" long and knife is 5.5" long.

I have my Stilton almost reading to take a sample among other cheese varieties. This time,  i would prefer not to cut out a chunk to see how it is doing.

Alternatively, would there be any other way to check for "doneness"....maybe using another tool, or making  something?

Sincerely,
Doris

[Al Lewis]

Best I found was $68.00 US at www.thecheesemaker.com .

http://www.thecheesemaker.com/products/Cheese-Trier.html   Very well made item.  BTW  there aren't any inexpensive ones.

[green zebra]

Thanks Al...as you say, i will probably have to bite the bullet and pay the price for one!

[Al Lewis]

Believe me I looked.  I really didn't want to pay that much but the trier I received is very high quality.

[H-K-J]

Doris look at this it works for us

[green zebra]

Wow H-J-K!!!!! on the peeler idea and of course your cheese. A cheese to you!!!
How clever!! I willl use my peeler on my smaller cheeses. Thanks for the tip!

[Tom Turophile]

I use a pear (or apple) corer.