• Welcome to CheeseForum.org » Forum.

Caldwell's Book - front cover cheese

Started by ksk2175, July 21, 2016, 02:34:37 AM

Previous topic - Next topic

ksk2175

For those of you that have Caldwells book with the white bloomy rind cheese on the cover at the bottom, can anyone tell me what they think the dome shaped cheese that is cut in half could be?

Thanks.

Bantams

It was just a demonstration of the various forms you could use to drain your lactic curd cheeses.  Look at pages 170 and 174.