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Hello from Brissy Australia

Started by aussiechucka, September 07, 2018, 06:25:00 PM

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aussiechucka

Hello
I brew my own beer, make my own pasta and breads. So why not give cheese a go. Thanks for all the great information so far. Really looking forward making homemade cheese. I made my first 30min mozzarella the other day and I was very happy with the fresh cheese. I saw a video on Queso Oaxaca and thought that would make my wife really happy if I could start making Mexican cheeses and instead of calling me crazy because I like to make too many things she supported the idea. Helps that she is Mexican.
This Sunday I plan to make my first Queso Oaxaca, so I will see how I go.
Thanks
Chucka   

River Bottom Farm

Welcome Chucka. Good luck on your upcoming make.

aussiechucka

My First Queso Oaxaca, thanks to Gavin Webber for the inspiration.
Cheers
Chucka

TravisNTexas

Welcome to the forum, and that cheese looks great!  It deserves a cheese! That's probably the one Gavin Webber video that I have not watch yet :)
-Travis

River Bottom Farm


Gürkan Yeniçeri


panamamike


Andrew Marshallsay

Welcome on board, Chucka.
Queso Oaxaca is not one that I am familiar with but that one looks great; well worth a cheese from me.
- Andrew