• Welcome to CheeseForum.org » Forum.
Main Menu

New here

Started by steffb503, April 02, 2010, 02:20:37 PM

Previous topic - Next topic

steffb503

Great site.
I have a raw goat milk dairy in NY and will be starting into cheese very shortly.
I will be asking lots of advise from you folks.
Steff
M & S Farm

Boofer

Welcome, Steff! You've found the right place. Good solid information and advice on all aspects.

Good luck.

-Boofer-
Let's ferment something!
Bread, beer, wine, cheese...it's all good.

Cheese Head

Howdy Steff in New York, welcome, I have no clue about having or running a Dairy Farm!

Lots of good people here, have fun!

MarkShelton

I'm not a milker either, but there are plenty of members here that are, and would gladly give advice on dairy farming. Most all of the members have knowledge of cheesemaking ranging from hobby to amateur to professional in all aspects of cheese. And everyone is supportive and helpful.
Have fun!

padams

welcome!  there are some mighty fine goat-cheese makers on this post....just not me!

Good luck!

DeejayDebi

Welcome aboard Steff

Brie

Welcome to the cheese board! Many friendly folks that will guide you on your whey

FarmerJd

Welcome to the forum.