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The Leaning Stilton of Eccles

Started by graysalchemy, September 04, 2013, 10:01:50 AM

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Tomer1

#30
October 05, 2013, 12:57:42 AM
How much was the paste flavored by the rind?

graysalchemy

#31
October 06, 2013, 02:04:37 PM
Not much really it tasted quite stilton except little blue.

The skin was slipping off it and the underside was very runny and tasted like 'processed cheese'. However the inside was was very tasty.  :)
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