ADJUNCT - Lactic Surface White Mold (Penicillium candidum) Ripened

Goat's milk Valençay

Started by Geodyne

Replies: 9
Views: 12,501

January 10, 2014, 02:12:37 AM
by Tiarella

Valencay Batch #4 Leaf Adorned Again

Started by Tiarella

Replies: 10
Views: 13,038

December 25, 2012, 03:50:34 AM
by Tiarella

Chabichou - not really set curds?

Started by Salilah

Pages1 2

Replies: 19
Views: 13,057

April 03, 2013, 07:23:27 AM
by Salilah

Emergency wrapping for ripening? and a bonus Salting question...

Started by dobster

Pages1 2 3

Replies: 30
Views: 13,621

November 13, 2010, 05:52:32 PM
by iratherfly

clherestian & Alex's Semi-Lactic Cow's Milk Cheese

Started by clherestian

Pages1 2 3

Replies: 32
Views: 13,990

December 15, 2011, 01:54:25 AM
by NimbinValley

Aged Chevre - Where to from here?

Started by mtncheesemaker

Pages1 2 3

Replies: 32
Views: 14,748

September 27, 2010, 10:02:48 PM
by iratherfly

Vacherin Mont D'Or

Started by Al Lewis

Pages1 2 3 ... 5

Replies: 64
Views: 14,808

February 17, 2017, 11:47:53 AM
by Duntov

My first crottin ladies

Started by akhoneybee

Replies: 11
Views: 14,955

May 24, 2013, 05:25:43 AM
by cindyruth

Chaource . . . Boofer sinks into semi-lactic

Started by Boofer

Pages1 2 3 4

Replies: 52
Views: 16,333

March 13, 2012, 06:28:43 PM
by iratherfly

Chabichou

Started by jerryg

Replies: 10
Views: 16,371

November 11, 2012, 09:12:12 PM
by jerryg

Chaource Cheese Making Recipe

Started by cheeseslovesu

Replies: 11
Views: 17,582

October 30, 2012, 04:23:26 PM
by Tiarella

My first Valencay-type cheeses

Started by tinysar

Replies: 11
Views: 17,788

October 05, 2024, 05:07:01 PM
by PurpleMountain

John's Cheese #048 - Semi-Lactic #1

Started by Cheese Head

Pages1 2 3

Replies: 44
Views: 18,159

October 28, 2009, 03:23:43 AM
by DeejayDebi

Chaource Cheese Making Info

Started by Cheese Head

Pages1 2

Replies: 16
Views: 18,461

April 22, 2010, 03:32:50 PM
by Alex

St. Marcellin: what did I do wrong?

Started by retrojim

Pages1 2

Replies: 17
Views: 18,921

June 27, 2014, 01:53:45 AM
by Boofer

Sainte Maure Cheese Making Recipe

Started by Tea

Pages1 2 3

Replies: 34
Views: 21,130

May 06, 2009, 01:29:20 PM
by Nabil

Valencay make #3 - leaf adornment of course

Started by Tiarella

Pages1 2

Replies: 16
Views: 21,330

December 18, 2012, 05:20:37 PM
by Tiarella

Crottin - 2nd attempt

Started by kairos

Pages1 2

Replies: 15
Views: 21,389

November 22, 2012, 08:07:20 PM
by kairos

Chaource style cheese made of ewe's milk

Started by insilva

Pages1 2

Replies: 26
Views: 23,060

January 26, 2014, 11:14:48 AM
by insilva

My 5th Semi Lactic

Started by JeffHamm

Pages1 2 3

Replies: 30
Views: 27,562

October 14, 2012, 03:36:53 AM
by JeffHamm